Company news1
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Japanese baking expert gave lessons at Angel Company
Apr 26, 2019
On April 15, Atsushi Eda, Japanese baking expert visited the Baking Technology Center of Angel Company in Yichang and made some technical exchanges. He shared the researches on the current situation of the Japanese short-term bread industry and the Japanese cooked toast, and also explained the current status of the concept of “natural yeast” in the Japanese baking market. -
YE production line of Angel Egypt company began its device debugging and test run
Apr 23, 2019
After 1 year and a half of construction, the yeast extract production line of Angel Egypt Company, with annual production capacity of 12,000 tons, successfully obtained Egyptian production licence and passed the Kosher on-site audit on April 16th, after device debugging on March 6th, test run on April 8th, and successful debugging of power products production on April 11th. -
Angel YE salt reduction technology unveiled at International Forum on Food Safety and Health
Apr 22, 2019
April 22nd, 2019 by C,YP 2019 International Forum on Food Safety and Health was held in Beijing from April 16th to 19th, with the... -
Angel Yeast spreads reach globally
Mar 20, 2019
Angel Yeast Co Ltd, one of the country's largest yeast makers and a biotech solution provider, is banking on its manufacturing facilities in Egypt and Russia to further expand its footprint in the overseas markets. -
Angel Yeast (Russia) Plant officially went into production
Feb 28, 2019
On February 27, 2019, the completion and commissioning ceremony of Angel Yeast (Russia) plant was held in the factory area of Dankov. -
Angel Chairman Yu Xuefeng met with acting governor of the Lipetsk region, Russia
Feb 27, 2019
On February 26, 2019, Yu Xuefeng, the chairman of Angel Yeast Company met with Igor Artamonov, acting governor of the Lipetsk region, Russia. The investment issue is the main content of this meeting. -
The championship is just the beginning! There is still a long way to go
Feb 18, 2019
On January 31st, after two days of fierce competition, the Chinese team won the championship of the 48th International Young Bakers Competition, with the first place in overall results. In terms of individual awards, Yang Xiongsen won the gold medal. Zhu Yufei won the silver medal. -
Four overseas employees come to Angel headquarters to report their works and receive training
Jan 17, 2019
Recently, Angel four overseas employees come to Angel headquarters to report their works and receive relevant training. -
2019 New Year Message of Angel Chairman Yu Xuefeng
Jan 4, 2019
On December 31, A ceremony was held at the headquarters to ring out the old year and ring in the new.Yu Xuefeng, chairman of Angel Yeast Company, delivered a speech to summarize all the achievements of Angel in 2018, expressed his expectations for Angel in 2019, and gave the best wishes to all the Angel staff. -
Angel Russia wins the Golden Dragon Award of Sino-Russian Regional Cooperation
Dec 25, 2018
On December 19, at the Sino-Russian cooperation and exchange summary meeting held in Moscow, the president of the Russian Federation of Asian Industrial Entrepreneurs, Viktor Markovic, presented Qin Jianhua (general manager of Angel Russia Company) with “the Golden Dragon Award of Sino-Russian Regional Cooperation.”
