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bread videos

 


 

Croissants Row

Attractive toping fruit-filled Danish bread, with a sweet and crisp taste.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       


 

European Bread

This bread is one of most welcome breads in Europe made from Bakerdream multi-grain premix. It has awonderful taste and is high innutrition value such as fibre, vitamin, calcium, and iron.

Recommeded for use:
Angel  Dry Yeast

Angel LD500 Bread Improver

 
 

Country Bread

The bread made fromBakerdream Rusticmixis rich in protein, unsaturated fatty acid, dietary fiber, vitamin, calcium, ironand other nutrient substances. It brings you rich mouth feels & flavor.

 Angel  Dry Yeast

Angel LD500 Bread Improver

 
 

Ciabatta

It’s the classic Italia bread. 5%Bakerdream Ciabattamix in your receipt could supply you the bread crack outside, soft inside. The bread is rich in protein, unsaturated fatty acid, dietary fiber, vitamin, calcium, and iron.

 Angel  Dry Yeast

Angel LD500 Bread Improver

 

 Kaiser Bread

It’s the popular bread in Europe with crown model. Angel instant yeast and improvers LD series is recommended foruse.

Recommeded for use:
Angel  Dry Yeast

Angel LD500 Bread Improver

 

Panettone Bread
It’s one classic holiday bread for Christmas. You could add a lot of dry fruit in the dough.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

Mini Croissants Roll

Croissant is a buttery, very tasty, flaky pastry. Angel yeast (sugar tolerant) and A800 Bread Improveris recommended for use.

Recommeded for use:
Angel  Dry Yeast

Angel LD500 Bread Improver

French bread This French bread is larger in size,golden colour and has a natural crackle, with long time natural fermented flavor, made from Angel yeast and LD500 bread improver.

Recommeded for use:
Angel  Dry Yeast

Angel LD500 Bread Improver 
  

 

Triumph Bread
light sweet bread with wonderful taste. Shorten the fermentation time with Angel fresh yeast.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

Cheese Bread
 

Cheese flavor bread, sweet & soft, is the best snacks in tea time. Angel A300 bread improver shall make the bread soften & refined.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

Sweet rolls
Using Angel yeast (sugar tolerant) and bread improver A800, the bread is soft, fine & smooth, and bigger in size.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

Whole Egg Toast
With golden colour & flavour, this bread is soft and nutritional.Bakerdream instant custard powder shall help you make the bread easy &convenient.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

Lotus Bread
With super rising power and oven spring, Angel yeast (sugar tolerant) is welcomed and favored.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       

 

 


 

Cheese Toast

Cheese Toast is produced from toasted bread. It is crispy and delicious, with a unique taste.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver       


 

Sugar board

Sugar Board is coated with sugar crystals and raisins. It is baked in the shape of a skateboard. It is a variation of a crunchy bread snack.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)      

 
 

Onion Bread contains an abundance of nutritious ingredients such as tomato onion powder, eggs, and milk. It is soft, fragrant and chewy.

Recommeded for use:
BakerdreamTomato Onion premix

 
 

Rice Wine Bread contains an aromatic hint of rice wine. It’s made with sweet red beans, and has a delicate and smooth texture. Its essence reminds us of the sweetness and happiness of life.

Recommeded for use:
Angel Rice Wine leaven 

 

 Denmark Red Bean Soft Toast

It contains a strong syrupy aroma, a crispy texture, and a filling of sweet red beans. (frozen dough method)

Recommeded for use: bakerdreamF99 Frozen Dough Improver

 

Multi-Grain Honey Bean Bread, containsgrains and red bean filling. It is fragrant, nutritious, and sweet. It can be cut into pieces, and served with milk and fried eggs to make a nutritious breakfast.

Recommeded for use:

bakerdreamMulti-Grain Bread Mix

Arabic Pocket Bread is a traditional staple food in the Arab world. It is a kind of chewy bread made of two layers that form a pocket. It is easy to store, and can be a tasty wrap to fried vegetables, salads or other dishes.

Recommeded for use:
Angel  Dry Yeast

Angel LD500 Bread Improver

Soft Toast consists of a soft, chewy texture. Its supple fibers tear in a longitudinal direction when consuming. It contains a delicate flavor of milk. It can be complemented beautifully with a variety of jams. It can also be left for up to five days at room temperature, and still retain its soft texture.

Recommeded for use:
Angel  Dry Yeast (Sugar Tolerant)                     

Angel A800 Bread Improver