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Fresh Yeast (low sugar)

Fresh Yeast (low sugar)

Ingredients: yeast, water.

Features:
strong activity,
stable fermentation,
strong fermentation endurance,
nice flavor after fermentation.

Application: it is suitable for bread production of 5% or less sugar in the recipe. Such as: a variety of European breads, steamed bread, low-sugar snacks and so on.

Packing: 500g

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Angel Yeast, the world's third largest producer of yeast in Asia, held a grand factory completion ceremony in Lipetsk, Russia. Chinese and Russian political figures, relevant industry associations, Chinese and Russian media and many partners gathered together and witnessed this historic moment.

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