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Pure flavor

Main Umami substances currently on the market are YE, HVP, MSG, I + G, and disodium succinate, etc., wherein MSG, I + G and succinic acid production process are part of the process of chemical synthesis, so the taste all with a certain chemical taste, resulting in consumers' unpleasant taste feeling. The production of YE is a natural biodegradation processes, it tastes more natural and soft, can bring rich and full of natural taste for seasoning.

News

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YE Shows up in Indonesia Food Forum

On May 8th, Angel YE Division attended the Indonesia Food Forum hold in Djakarta, Indonesia, during which Guo Hui, from Angel research laboratory of YE Division, gave a report about the application of YE in food innovation, giving people a further understanding about YE and its function.

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