Monthly | September-2012

We are very glad to share with you the events information in the next months. We will be there to see you... click here

Date Exhibition Attendance Booth No. City Country
Oct 02-06, 2012 World Dairy Expo Animal Nutrition MC55 Madison USA
Oct 09-11,2012 CPHI-Europe Yeast Extract and Pharmaceutical Intermediate 4E86 (Hall 4) Madrid Spain
Oct 21-25,2012 SIAL2012 Baking Ingredients No.30 Paris France
Oct31 to Nov 4, 2012 Canton Fair 2012 Food Ingredients 13.2F15-16 Guangzhou China


Angel in iba2012

Angel in iba Germany
Sep 16-21,2012, the world’s famous baking exhibition iba was held in Munich, Germany. Mr. Lee Xuesong, director of Angel global bakery business, general manager of the Angel Baking Technology Center, Mr. Fang Xin, Senior director of Angel international affairs. Mr. Tong Qisheng, baking technical director, and Mr. Liu Jinsong, GM of Angel Import and Export Division participated in the exhibition...Read


Angel held baking seminar in Delhi, India
Sep 20, Angel together with local client BUNGE held a baking seminar in Delhi, India. Bake master Mr. Bao from Angel presented how to use Angel high sugar yeast and Angel bread improver A800 to make many kinds of sweet breads...Read


Chinese team won the 4th place in the “iba cup”
The theme of this iba cup contest is music. There are 12 teams participated in the contest. Mr. Tong Qisheng, from Angel baking center, and Mr. He Guanghong, from Guangzhou Hua Mei bakery school, represented China, won the fourth place. Their wonderful work “Chime Bell” ,an an famous instrument in ancient China, make each people stand by and feel amazing about it...Read


Angel participated in All Things Baking USA 2012
Se09-11,2012, Angel Yeast participated in the ALL THINGS BAKING 2012 (www.allthings ALL THINGS BAKING is sponsered by RBA(Retial Bakers of America), ABA(American Bakers Association)and BEMA(The Bakery Equipment Manufacturers and Allieds), including training, exhibitions, baking demenstration, baking contest and bakery tour...Read


Angel held baking seminar in Khartoum
Sep16, sponsered by Sudan clients and Gloripan distributors, Angel Yeast held baking demonstration affair in Modern Bakery Factory in Khartoum. This affair is also broadcasted simultaneously by Sudan TV station...Read

Angel has developed new method of making fermented rice cake
The traditional method of making fermented rice cake is complicated, hard to build standard and be industrialized, therefore difficult to popularize in the market. The traditional food then is hard to find its place hampered by its technology. The new method developed by Angel Yeast has solved this problem and brought new prospect for fermented rice cake... Read

President Yu attended the Chinese and Egyptian Entrepreneurs Forum
Aug27, Egypt Embassy--Egypt's high-level ministerial delegation hosted dinner at China World Hotel in Beijing, to treat Chinese corporate executives who have investment or plan of investment in Egypt, President Yu Xuefeng attended the dinner. This is an important affair on the day before Egypt President visited China. Seven Egypt Ministers and Ambassadors to China attended the affair... Read


Ms Huang Xinyi from Singapore participated in the dimsum training in Angel
August 22, Ms Huang Xinyi,GM of Singapore HUI CUI JING HUA HOLDING PTE LTD came to Angel Yeast Headquarters for dimsum training courses.Ms Huang is dedicated to catering and trade. She was attracted by Chinese dimsum training courses on FHA this June, when Angel Yeast made much traditional Chinese dimsum like meat bun, aluminum free YouTiao, fermented rice cake, flowering bun. Ms Huang thinks that Chinese dimsum has great market in Singapore...Read

Baker's Yeast and Ingredients
Beverage Yeast
Healthy Products
Nutritional Yeast Ingredients
Fuel Ethanol Yeast
Animal Nutrition Products
<Angel's Herald> is an electronic magazine which will be sent to our customers overseas on 20th monthly.
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