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Fresh Yeast (sugar tolerant)

Fresh Yeast (sugar tolerant)

strong activity,
stable fermentation, 
and strong fermentation endurance,
nice flavor after fermentation. 

Application: it is uesed for bread with 5%  sugar and above. It's suitable for all kinds of bread, sweet steamed breads, qualitied fermentation pasty and so on. 

Packing: 500g

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High quality ingredients make better baking

During the demonstration, users were impressed by the high activity, wide sugar content and cold water resistance of ANGEL Premium yeast and Angel LD-500 improver.

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