Yeast & Baking
Yeast extract - savoury
Nutrition & Health
Biotechnology
Upcoming Events
June
18
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19
Snackex 2024
Mässvägen 1, 125 30 Älvsjö, Stockholm, Sweden

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Latest News
June
13
[Company] Chinese Team Secures “Best Showpiece Award” at the 52nd UIBC International Competition for Young Bakers with Angel’s Support
June
12
[Yeast & Baking] Angel Yeast Shines with Diverse Solutions at Africa’s Big 7 Food Exhibition
June
05
[Company] Angel Yeast Partners with BakeMark Launching Multiple Product Lines at Bakery China 2024

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About Us

Angel is a global yeast and biotech company that develops natural ingredient solutions for the food & beverage, nutritional, and biotechnology industries. 


Angel Yeast was founded in 1986. Angel Yeast Co., Ltd was listed on the Shanghai Stock Exchange in 2000.

 

“Developing yeast biotechnology, innovate for a healthy life” is our mission. We study how biotechnology can change our lifestyles for the better and help us live in harmony with nature. 

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Our Research Institute
Sustainability
Global Networks
Blog
Yeast, a Growing Market in Need of Premium Products
[Yeast & Baking] Yeast, a Growing Market in Need of Premium Products
Boosting Poultry Performance with Yeast Cell Wall Benefits
[Animal Nutrition] Boosting Poultry Performance with Yeast Cell Wall Benefits
Unleashing the Power of Yeast Extracts: A Natural Solution for Flavor Enhancement
[Yeast extract-savory] Unleashing the Power of Yeast Extracts: A Natural Solution for Flavor Enhancement
More Suitable Yeast Cell Wall Material, To Make More Effective Mycotoxin Adsorbent
[Animal Nutrition] More Suitable Yeast Cell Wall Material, To Make More Effective Mycotoxin Adsorbent
Yeast Polysaccharides: The First Line of Defense for Protecting Gut Health
[Human Health] Yeast Polysaccharides: The First Line of Defense for Protecting Gut Health
Elevating Umami Bliss:The Impact of Enzyme on Soy Sauce Production
[Enzymes] Elevating Umami Bliss:The Impact of Enzyme on Soy Sauce Production

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