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Yeast Extract is an all-natural flavoring substance. With the application of modern biotechnology, enzymes of the yeast degrade the proteins, peptides, nucleic acids, and a variety of nutritional components of yeast into taste-giving properties.

Angeoprime can participate in the Maillard reaction and provide a realistic aroma. Angeoboost can enhance umami and aroma intensity, making the flavoring more delicious, natural, and softer. Compared with ingredients originating from plant and animal sources, YE is more eco-friendly, and health-friendly. In addition, it is free from transgenic animal diseases, and 3-MCPD, that contributes to clean labeling.

Get the Beef flavor paste recipe here.

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