The high gravity fermentation technology and products of Angel Yeast have promoted the technology in bio-energy industries, reduced energy consumption, and improved production efficiency. The wine products of Angel Yeast are in line with OIV standards and are certified to the EU organic certification
To satisfy the needs for quality and organic nitrogen sources in the bio-fermentation industry, including biological pharmaceuticals, amino acids, probiotics, enzymes, etc., Angel Yeast has developed safe, efficient, clean, stable yeast extracts, yeast peptone, medium yeast powder and other product lines.
Angel Special Enzyme Division is an important strategic business unit of Angel Yeast. Related technologies involve the fields of microbial breeding, genetic engineering, fermentation engineering, biocatalysis, food, brewing, feed, pharmaceutical, etc. Annzyme is a new brand for Angel enzymes products.