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Hou-feel--Mouthfulness & Lingering Taste

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Hou-feel (Mouthfullness)

/həʊ/ 

Hou(厚) defines the "thick and rich mouth-filling in flavor" in ancient Chinese. Hou-feel, distinct from common tastes, doesn't belong to taste but works to intensify taste by triggering receptors on the tongue. It expresses the pleasant, stimulating mouthfeel brought by mouthfulness, lingering, and round taste.

 

Because of high content of natural amino acids and peptides, Hou-feel YE provides a lingering sensation, richness and mouthfullness in foods. They are perfect flavor bases for soups, bouillons, instant noodles, soy sauces, ready meals, and snacks. In synergy with other tastes, Hou-feel makes the end products richer, thicker with a lingering aftertaste.

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Angel Hou-feel/Mouthfulness Yeast Extract: SG010, KK02, KA301...

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News

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Angel YE launches natural flavor-enhancing solutions for plant-based foods and beverages at Food ingredients Europe 2019

Fi Europe is now being held in France from December 3rd to 5th 2019. Angel YE division and Special Enzyme Division took part in the event jointly.

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