Ready meals have become increasingly popular in today's fast-paced world, providing convenient and time-saving solutions for busy individuals. As consumer preferences shift towards healthier and more sustainable options, manufacturers are turning to innovative ingredients to meet these demands. One such ingredient making waves in the ready meals industry is yeast extract. In this blog, we will explore the main trends and developments in ready meals and how yeast extracts are shaping the future of this market.
Trend 1: Focus on Health and Nutrition
Consumers are becoming more conscious of their health and are seeking ready meals that offer reduced salt and sugar content. Yeast extracts, such as Angel's strong umami yeast extract - Angeoboost, play a pivotal role in achieving these goals. By enhancing the flavors of ready meals, yeast extracts provide a natural alternative to artificial flavor enhancers while supporting the reduction of sodium and sugar levels.
Trend 2: Rise of Plant-Based and Vegetarian Diets
The growing interest in plant-based and vegetarian diets has spurred the development of ready meals that cater to these dietary choices. Angel yeast protein AngeoPro, derived from natural ingredients, is a valuable addition to plant-based products, offering a balanced amino acid composition and enhancing the nutritional value of meals.
Trend 3: Global Cuisines Inspiring Innovation
Ready meals inspired by diverse global cuisines are gaining popularity among consumers. Traditional dishes from Asian cuisines, such as Thai and Vietnamese, are being adapted for ready meals due to their distinct flavors and portability. Yeast extracts help replicate these authentic flavors, allowing manufacturers to create cuisine-inspired ready meals that offer an exciting culinary experience.
Trend 4: Naturality and Sustainability
The demand for natural and sustainable ingredients is a driving force in the ready meals industry. Angel yeast extracts are produced using premium natural ingredients carefully selected for their quality. The manufacturing process is highly energy-efficient, and recyclable packaging is utilized, aligning with consumers' increasing support for ecologically sound food production.
Yeast extracts have emerged as a key ingredient in shaping the future of ready meals. With their ability to enhance flavors, support salt and sugar reduction, and provide nutritional benefits, yeast extracts offer a versatile solution for manufacturers and satisfy the evolving demands of health-conscious consumers. As the ready meals market continues to evolve, yeast extracts will play an integral role in creating delicious, nutritious, and sustainable options for consumers seeking convenience without compromising on taste or quality.
About Angel Yeast
Founded in 1986, Angel Yeast Co., Ltd specializes in the production of yeast and yeast derivatives. Its product range includes baker's yeast and ingredients, Chinese dim sum and seasoning, savory yeast extract, human health, animal nutrition, plant nutrition, distilled spirits and biofuels, microbial nutrition and enzymes. At present, Angel Yeast has 11 international advanced production bases in China, Egypt and Russia, and provides products and services for more than 150 countries and regions globally.
About Angel Yeast Extract-Savoury:
Angel YE (yeast extract) made from edible yeast, by degradation the protein and nucleic acid in the yeast cells into nutritional seasonings with the application of modern biotechnology, has the advantages of increasing the fresh flavor, reducing salt, balancing the odor, strong tolerance and food properties, which promotes the global healthy operation of salt reduction and "clean label ".
Press Contact:
ANGEL YEAST CO.,LTD
Address: 168 Chengdong Avenue, Yichang, Hubei 443003, P. R. China
Tel: +86-717-6369520, 6369558
Fax: +86-717-6370680
Email: yefood@angelyeast. com
