Jakarta, Indonesia – November 13, 2024 – First day of the highly anticipated SIAL InterFood 2024 has kicked off with an impressive display of cutting-edge food and beverage innovations. Held from November 13-16 at the Jakarta International Expo, Kemayoran, this year's exhibition has gathered industry leaders, manufacturers, and food professionals from around the globe. At Booth AP021, we are proud to showcase our groundbreaking solutions that are reshaping the way the food industry thinks about ingredients, fermentation, and flavor.

The first day of the exhibition has been met with strong interest from visitors keen to explore our range of high-performance products designed to enhance production processes, improve product quality, and meet the nutritional demands of modern consumers.

Frozen Dough Solutions: Consistency and Quality

Our Frozen Dough Solutions are gaining attention for their consistency and flexibility in production. Featuring Semi-dry Yeast, Frozen Dry Yeast, and Frozen Dough Improvers, these products are perfect for bakeries aiming for high-quality performance in both short- and long-term storage.

Wellness Bakery: Nutritional Balance

With a growing demand for healthy options, our AngeoPro Yeast Protein offers bakers a way to enrich their products with protein without compromising texture or taste, providing consumers with a healthier and delicious choice.

Bread Improvers: Softness and Freshness

Our Bread Improver ensures super-soft bread that stays fresh longer. This product is especially appealing to manufacturers looking to enhance both the texture and shelf life of their bread. Custom solutions are also available for specific bakery needs.

Yeast Extract Solutions: Flavor Innovation

Our Yeast Extract products, including Angeoprime, Angeocell, Angearom, Angeotide, and Angeoboost, offer customizable flavors for both savory and sweet applications, perfect for manufacturers seeking unique and memorable taste profiles.

Global Sourcing: Premium Ingredients

Our Global Ingredient Sourcing Service offers a range of premium ingredients from around the world, including cranberries, soy protein isolate, and walnuts. These high-quality ingredients help companies create diverse, premium products for global markets.

The Tea Experience: Tradition Meets Innovation

Visitors enjoyed tasting our premium teas, including Matcha Powder, Earl Grey Instant Black Tea Powder, Oolong Tea Powder, and Jasmine Tea, sourced from Latitude 30°N. These products blend traditional tea flavors with modern innovations, appealing to a wide range of consumers.

Let's Continue to Innovate Together

As the exhibition continues over the next few days, our team of experts is ready to discuss how our products can help you meet the challenges and opportunities of today’s dynamic food landscape. Whether you're looking to improve production efficiency, develop new flavors, or enhance nutritional profiles, we have the solutions and expertise to support your business growth.

We look forward to welcoming more visitors to Booth AP021 throughout the event and to exploring new ways to create delicious, innovative, and sustainable food solutions together.

About Angel Yeast

Angel Yeast Company is a high-tech listed company specializing in yeast and biotech. Product business covers Yeast and Baking, Yeast Extract-Savory, Nutrition & Health and Biotechnology fields. It is one of the world's leading companies in the yeast industry. Angel has 12 holding subsidiaries and provides products and services for more than 160 countries and regions.

Press Contact

ANGEL YEAST CO.,LTD

Tel: +86-717-6369520, 6369558

Fax: +86-717-6370680

Web: en.angelyeast.com