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Sponge cake Premix

It is used to make sponge cakes, with unique flavor of ready-mixed powder.

Features:

1. It is convenient and time-saving.

2. It has rich taste, delicate tissues, and good volume.

Usage:

Sponge Pre-mixed Powder 1000g

Egg 1000g

Water 500g

Put the above ingredients into the mixing tank, then slowly stir for 1 minute, then stir at high-speed for 3 minutes, and then bake at the temperature between 180 ℃ -200 ℃.

Packing: 5kg / bag

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News

High quality ingredients make better baking

During the demonstration, users were impressed by the high activity, wide sugar content and cold water resistance of ANGEL Premium yeast and Angel LD-500 improver.

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