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New scheme for increasing the acidity of wine/must from Kluyveromyces thermotolerans

[Alcoholic Beverages & Biofuels] New scheme for increasing the acidity of wine/must from Kluyveromyces thermotolerans

The effect of complex nutrients on wine alcoholic fermentation

[Alcoholic Beverages & Biofuels] The effect of complex nutrients on wine alcoholic fermentation

Application of amylases in baking industry

[Enzymes] Application of amylases in baking industry

Anti-aging Techniques Updated for Bread

[Yeast & Baking] Anti-aging Techniques Updated for Bread

Selection of Nitrogen Source in Cultivation of Lactic Acid Bacteria

[Fermentation Nutrients] Selection of Nitrogen Source in Cultivation of Lactic Acid Bacteria

3 Advantages of Angel Arabic Bread Improver

[Yeast & Baking] 3 Advantages of Angel Arabic Bread Improver

Angel Fubon brings spring for old rose stumps

[Plant Nutrition] Angel Fubon brings spring for old rose stumps

Yeast cell wall - a universally winemaking activator

[Alcoholic Beverages & Biofuels] Yeast cell wall - a universally winemaking activator

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