Products & Services

Pizza Instant Dry Yeast

angel instant yeast for pizza


Features:

1, it enhances dough extensibility.

2, it reduces the contraction of the dough and help uniform the shape of baked products.

3, it shortens dough mixing time.

Applications:

1, pizzas.

2, products with a small amount of fermented dough, such as biscuits, moon cakes and other products.

Usage: mix 1% -3% volume of flour with flour, mix well and then add water and stir well.

Packing: 500g

Contact Form

Related tags:

News

Angel Yeast Shinning in Bakery China 2021

On April 27, the 23rd China Bakery Exhibition was held in Shanghai. It has become the world's first and only large-scale professional bakery exhibition that has successfully restarted offline since 2020. Angel Yeast attended the fair under "Global intelligence Baking Service" topic

See all news