Products & Services

Pizza Instant Dry Yeast

angel instant yeast for pizza


Features:

1, it enhances dough extensibility.

2, it reduces the contraction of the dough and help uniform the shape of baked products.

3, it shortens dough mixing time.

Applications:

1, pizzas.

2, products with a small amount of fermented dough, such as biscuits, moon cakes and other products.

Usage: mix 1% -3% volume of flour with flour, mix well and then add water and stir well.

Packing: 500g

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News

High quality ingredients make better baking

During the demonstration, users were impressed by the high activity, wide sugar content and cold water resistance of ANGEL Premium yeast and Angel LD-500 improver.

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