Video: Home baking fruits french bread, a really nice breakfast! on youtube.

This 5-minute video teaches you how to make fruits french bread at home. A really nice choice of breakfast!

Formule: Fruits Bread

Operating Process：

Mix 100g cranberries, 100g raisins well, covered and keep for 12 hours

Dough making:

Mix 500g flour with 5g Angel yeast，and 2. 5g Angel bread improver

Add 15g sugar and 350g water, mix well.

Knead until the dough is springy and smooth.

Add 15g butter and 8g salt, knead until the gluten is fully developed

Stretch a small piece of dough to check if film forms

Add fruits into dough and mix well

Let rise in a warm place for about 40 minutes until doubled

Divide into 200-300g each ,mould the dough into round shape

Rest for 40 minutes

Mould into olive shape

Let rise in a warm place for about 60 minutes until doubled

Sprinkle with flour, cut on top

Bake at 200℃ for 25 minutes

About Angel:

Angel Yeast Company is a high-tech listed company specializing in yeast and biotech. Product business covers Yeast and Baking, Yeast Extract-Savoury, Nutrition & Health and Biotechnology fields. It is one of the world's leading companies in the yeast industry. Angel has 12 holding subsidiaries and provides products and services for more than 150 countries and regions.

Press contact:

Angel Yeast Co., Ltd.

● Address: 168 Chengdong Avenue, Yichang, Hubei, P. R. China

● Tel: +86-717-6369520

● Fax: +86-717-6370680

● Email: aie@angelyeast.com