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Home baking fruits french bread, a really nice breakfast!

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Video: Home baking fruits french bread, a really nice breakfast!  on youtube.

This 5-minute video teaches you how to make fruits french bread at home. A really nice choice of breakfast!


Formule: Fruits Bread

Ingredients

weight

All-purpose   Flour

500g

Angel Instant Dry Yeast 

5g

Angel A800 Bread Improver

2.5g

Sugar

15g

Butter  

15g

Salt

8g

Water

350g

Fruits Mix


Cranberry

100g

Raisins

100g

Rum

20g

 

Operating Process:

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Mix 100g cranberries, 100g raisins well, covered and keep for 12 hours

Dough making:

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Mix 500g flour with 5g Angel yeast,and 2.5g Angel bread improver

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Add 15g sugar and 350g water, mix well.

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Knead until the dough is springy and smooth.

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Add 15g butter and 8g salt, knead until the gluten is fully developed

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Stretch a small piece of dough to check if film forms

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Add fruits into dough and mix well

Let rise in a warm place for about 40 minutes until doubled

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Divide into 200-300g each ,mould the dough into round shape

Rest for 40 minutes

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Mould into olive shape

Let rise in a warm place for about 60 minutes until doubled

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Sprinkle with flour, cut on top

Bake at 200℃ for 25 minutes

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About Angel:

Angel Yeast Company is a high-tech listed company specializing in yeast and biotech. Product business covers Yeast and Baking, Yeast Extract-Savoury, Nutrition & Health and Biotechnology fields. It is one of the world's leading companies in the yeast industry. Angel has 12 holding subsidiaries and provides products and services for more than 150 countries and regions.

http://en.angelyeast.com


Press contact:

Angel Yeast Co., Ltd.

● Address: 168 Chengdong Avenue, Yichang, Hubei, P. R. China

● Tel: +86-717-6369520

● Fax: +86-717-6370680

● Email: aie@angelyeast.com



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bread-recipe baking-video french-bread home-baking fruits-bread instant-dry-yeast a800-bread-improver