Bio Japan 2023, held in Yokohama, Japan from October 11th to 13th, attracted over 13,000 attendees. Angel Yeast showcased its cutting-edge products and technologies at this event, presenting new opportunities for the global biotechnology and fermentation industry.
Traditionally, the fermentation industry in Japan has focused more on high-value-added products like probiotics and biopharmaceuticals rather than large-scale fermentation projects. To meet the growing demand in these sectors, Angel specifically highlighted the applications of nutrition-enriched yeast extracts and plant-based protein hydrolysate in the fields of probiotic fermentation and biopharmaceuticals.
Notably, the nutrition-enriched yeast extract is a significant innovation developed by Angel. Through targeted enrichment of nutritional factors across multiple dimensions, this process effectively promotes the growth of various probiotics, shortens the fermentation period, and enhances the viability and stability of probiotics. This application addresses common issues in probiotic fermentation, such as low viability and poor stability. It is expected to improve the quality and efficacy of probiotic products and meet the Japanese market's demand for high-quality probiotics.
Further more, the presentation of plant-based protein hydrolysate generated considerable interest. This technology allows for an effective substitute for animal-derived protein hydrolysate in the probiotic fermentation and biopharmaceutical industries, mitigating potential pathogenic risks associated with animal-derived protein hydrolysate. This is a significant innovation for companies aiming to adopt more sustainable and health-conscious production methods and meet the growing demand in the plant-based protein hydrolysate market.
Bio Japan 2023 provided Angel with a platform to showcase its innovative capabilities in the field of biotechnology, offering new opportunities for the global biotechnology industry. This is expected to drive the development of the global biotechnology and fermentation industry, promote the application of innovative technologies, and support more sustainable and efficient production methods.
Angel YE, rich in protein, amino acids, peptides, nucleotides, B vitamins, and trace elements. With the advantages of having no allergic source and being non-transgenic, high efficiency, and stable quality, Angel YE are widely applied in biological laboratories and industrial-scale fermentation, promoting product safety and technical progress in the global fermentation industry.
About Angel:
Angel Yeast Company is a high-tech listed company specializing in yeast and biotech. Product business covers Yeast and Baking, Yeast Extract-Savoury, Nutrition & Health and Biotechnology fields. It is one of the world's leading companies in the yeast industry. Angel has 12 holding subsidiaries and provides products and services for more than 150 countries and regions.
