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Concentrated Bread Improver
MAIN ADVANTAGE
sweet bread improver
lean dough bread improver
• CS-02

ADVANTAGES: 

• For kinds of sweet dough 

• Concentrated recipe

• Increase bread volume

• Cost-efficient

DOSAGE: 0.05% 

PACKING: 25g*200

SHELF LIFE: 18 months 

STORAGE: Store in a cool and dry place.


• CS-04

ADVANTAGES: 

• For kinds of sweet dough 

• Concentrated recipe

• Cost-efficient

DOSAGE: 0.02% 

PACKING: 10g*50*8

SHELF LIFE: 18 months 

STORAGE: Store in a cool and dry place.

• CL-01

ADVANTAGES: 

• Increase bread volume 

• Improve crisp of bread crust

DOSAGE: 0.5% 

PACKING: 1kg*10

SHELF LIFE: 18 months 

STORAGE: Store in a cool and dry place.


• CL-02

ADVANTAGES: 

• Increase bread volume 

• Improve crisp of bread crust

DOSAGE: 0.05% 

PACKING: 25g*50*4

SHELF LIFE: 18 months 

STORAGE: Store in a cool and dry place.

• CL-05

ADVANTAGES: 

• Increase bread volume 

• Improve crisp of bread crust

USAGE: Put the improver in water and mix well or premix with part of flour,then mix well with other flour

DOSAGE: 0.02% 

PACKING: 10g*50*8

SHELF LIFE: 18 months 

STORAGE: Store in a cool and dry place.


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